In-House Banquet Menu

App platers by party size Small Med Large

Lamb meatballs

Fresh domestic lamb seasoned to perfection served with a Tzatziki crème

Shrimp and grit

Small phyllo cups filled with cheese grits, shrimp and a Cajun cream sauce.

Crab fritters

1oz crab cakes balls served with our house made rémoulade

Crab stuffed shrimp

Large Mayport shrimp stuffed with crab cake, baked and drizzled with a white wine Beurre Blanc

French brie in phyllo

phyllo cups filled with creamy brie cheese topped with a southern peach chutney and candied pecans

Shrimp cocktail

Fresh Mayport shrimp cooked and chilled served with cocktail

Caprese crostini’s

French toast points, topped a fresh buffalo mozzarella bruschetta and drizzled with balsamic glaze. (grape cherry tomatoes, fresh basil, chopped garlic, small buffalo mozz balls)

Jerk Wings

House smoked wings tossed in our house jerk sauce

Buffalo fried Cauliflower

Hand breaded roasted cauliflower fried to perfection and tossed in buffalo sauce

Southwest Eggrolls

Eggrolls stuffed with, chicken, corn black beans in a creamy southwest sauce, served with avocado ranch.


Caesar salad

Chopped Fresh romaine lettuce tossed in creamy Caesar dressing topped with shaved Parmesan cheese and crunchy house croutons.

Pouched pear salad

Fresh field greens drizzled with house made port wine vinaigrette, topped with fresh pouched pears and brandy braised cherries.

Strawberry fields salad

Fresh field greens tossed with house made strawberry vinaigrette, topped with sliced strawberries, mandarin oranges, crumbled feta cheese and candied pecans.


Bourdon glazed salmon

Fresh Atlantic salmon pan seared finished with a sweet bourbon glaze. 2 sides

Blackened Mahi-Mahi

Fresh Mahi-Mahi lightly blackened, and pan seared topped with fresh pineapple and mango salsa. 2 sides

Southern kitchen Shrimp and grits

lightly blackened Mayport shrimp, seared Andouille sausage tossed in our Cajun trinity cream sauce, served over 2 southern fried pimento cheese grits cakes. (no sides)

Mojo smoked chicken

A Half chicken marinated in our house Mojo and slow smoked (Mojo pork also available) 2 sides

Filet Mignon

7oz hand cut filet, lightly seasoned and seared in a cast iron skillet and brown butter basted (2sides)

Carved pork tenderloin

Herb-rubbed fire roasted whole pork tenderloin, perfect for larger parties. (pork demi glaze available) 2 sides

Pork Osso Bucco

Braised and slow roasted pork shanks in our house Osso Bucco sauce, served over rustic garlic mashed potatoes and finished with fried onion straws. No sides

Prime Rib

45day aged Prime Ribeye loin, tender and juicy perfectly seasoned and slow roasted for 7 hours. (perfect for parties) sauce available (port wine beef demi, hollandaise, burgundy mushrooms or compound butters sauces)


Tender center cut beef filet, lightly seasoned and pan seared to a perfect medium rare. (hand carved, perfect for parties) sauces available (port wine beef demi, hollandaise, burgundy mushrooms or compound butters sauces)